Anna Alejo is CBS News Colorado's Executive Producer of Community Impact. She works with the news team to develop more ...
Artificial Intelligence (AI) is transforming outdated, error-prone manual processes for food service inventory management by ...
SoundHound AI Inc., a provider of artificial intelligence-based voice technology, said Red Lobster Hospitality LLC will roll ...
When former Golden State Warriors center Festus Ezeli returned to the Bay Area after six years away, a part of him was heartbroken. Some of his favorite restaurants that he enjoyed during his three ...
Meituan, China’s top food delivery app, recently launched Peppr, a POS system for American mom-and-pops. Even in a crowded ...
Nothing hits the spot like a McDonald's Filet-O-Fish. Let's take a deep dive into this fresh catch of a sandwich... get it? 'We have him' - How Charlie Kirk murder suspect was caught Michael Douglas ...
"All the pain was locked inside and cooking was just that trigger," the actress said in the Sept. 8 episode of her 'misSPELLING' podcast Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...
Four Texas restaurants are among the best 50 of about 200 surveyed in 66 percent of U.S. states, according to the New York Times. The Gray Lady on Monday unveiled its list of the country's 50 best ...
Sure, there might be pubs around the world, but an English pub is its own beast. It's not a bar, it's not a restaurant, and it's not comparable to pubs in other countries, so it can be baffling for ...
Living in tiny Texas towns untouched by the development and population boom swarming the state can often mean it’s a challenge or a trek to find third spaces. In search of cheaper home prices and a ...
Students weren't eating their Philly cheesesteaks. "Those subs were just way too big," said Ivan Zou, co-founder of Raccoon Eyes, a startup that’s partnering with Michigan State University to promote ...
Sarah Cooper and Alan Hsu opened tiny fine dining restaurant Sun Moon Studio last year in an industrial part of West Oakland, and the San Francisco Chronicle named it its favorite new restaurant of ...
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